Fishing The Open Sea

Although the terminology "deep sea fishing" seems to refer to marine fishing trips, the term actually applies to any type of fishing in waters wider than a lake. Rivers and ponds can not mean "deep sea fishing" as the water is too shallow in most cases. Open sea fishing is carried out outside coastal waters that is the habitat of lots of the larger fish.

Open sea fishing necessitates a bigger boat for the operation in order to transport the catch and manoeuvre. Such a boat should have enough room for the fishing crew and also for the equipment needed to catch and store these big fish. Such a boat is intended to stand up to strong winds and bad weather at sea and to gain access to the fishing area safely and quickly.

The wide range of fish that are caught in open sea fishing includes marlins, swordfish, sailfish, large tunas and various types of sharks. There are also smaller fish caught at the same time as these larger ones. However, these former, smaller fish are not caught on purpose. Such fish represent by-catch or even bait for other larger fish.

Deep sea game fishing has been carried out in practically the same seas since the time that this occupation became established and later it developed into a business. It is performed in California, Florida, north of New Zealand, in Nova Scotia, Hawaii and so on. In those areas, the advantage the fishermen have is that large fish live close to the coasts and it does not take a long time to get to these places.

Deep sea fishing involves several techniques out of which the most common is trolling, that is a form of angling performed by drawing a baited line on the bottom of the ocean. The bait usually is squid or other smaller fish caught for baiting purposes and it is cast behind the boat. The stabilizers behind the boat also called outriggers work great in spreading and enlarging the area for catching the fish. Another technique is the chumming or chunking which requires that large pieces of bait fish get thrown overboard in order to attract the desired larger species.

All in all, the scale of deep sea fishing has developed proportionally with the greater consumption of the market. Presently, various diets using fish dishes have actually become an epitome of healthy living and many people give up red meat for this lighter white variety.